At one point or another, most clients will request some meal and snack ideas. I’m not one to give meal plans to follow, but I do love brainstorming together for what you may find satisfying. This request is understandable; for someone who’s been stuck in...
A few months ago I taught my 12 year old how to make cookies and it has been the gift that keeps on giving. He’s always asking me to buy chocolate chips (my cue to just buy them in bulk, but I can only find them in semi-sweet and we prefer milk chocolate,...
This. Sauce. I love it so much. I make it every week; it’s always in my fridge. I realized that I have never shared it and it’s just too good not to share. It’s actually adapted from this recipe but over the past few years I’ve I swapped...
A few weeks ago, I woke up one Saturday morning to an empty peanut butter jar. I hadn’t realized I didn’t have a back up (obsessed much?) and had just been at Costco the day before (which is where I buy my PB) so I really didn’t want to head to the...
A few weeks ago, I bought a bag of crushed peppermint to decorate gingerbread cookies. I had a bunch leftover and since then, whenever I see the bag, all I can think is how good they would taste in some sort of chocolatey bread. So I gathered my favorite ingredients...
I love sauces and dressings. I just don’t feel a meal is complete without a rich and creamy sauce. I am also of the opinion that sauces and dressings can be a great way to add nutrients to your meal that you may not get otherwise. I’m really great at eating nuts...